




"Specialty Varieties"




Why Microgreens?
Microgreens are SUPERFOODS loaded with nutrients and vitamins that can be up to 40x more nutrient dense than their full counterparts. Although these young plants are only 2-3 inches tall, the nutritional value is several times higher by weight of their mature plants. You can add less plant volume to your meals to receive the same nutrient as their full counterparts. The best part is that you can add multiple microgreen varieties to a meal to increase the number of vitamins and minerals you consume!
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Not only do microgreens add a nutritional punch to salads, soups, smoothies or sandwiches but they are also delicate and offer a delicious FLAVOR in a small bite. The flavors of each variety of microgreens are unique to their mature counterparts. Radish microgreens taste like a radish, basil tastes like basil and popcorn shoots tastes just like you are biting into a piece of buttery corn on the cob!